Canning & Preserving
Current
titles are current titles at special prices.
Remainder
titles are publishers' closeouts, over-stocks, or remainders at up to 80% off.
To read more about a book click on any title below
JAMS AND PRESERVES: Simple Yet Perfect Recipes for Making Mouthwatering Jams and Preserves.
By Gina Steer.
Remainder
Item #
7135890
Our Price $8.95
PRESERVED.
By N. Sandler & J. Acton.
Remainder
Item #
7161336
Pub at $29.95 -
Our Price $9.95
PRESERVING FOOD WITHOUT FREEZING OR CANNING: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation.
By the Gardeners & Farmers of Terre Vivante.
Current
Item #
6252419
Pub at $25.00 -
Our Price $16.95
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Updated: July 24, 2008
© 2008 Edward R. Hamilton, Bookseller
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