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365 WAYS TO COOK PASTA.
By Marie Simmons. Remainder Item #7239416 Pub at $12.95 - Our Price $4.95 |
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CHEZ PANISSE PASTA, PIZZA & CALZONE.
By Alice Waters et al. Current Item #7218168 Pub at $18.95 - Our Price $12.95 |
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COLD PASTA.
By James McNair, photos by T. Tracy. Remainder Item #7239734 Pub at $11.95 - Our Price $3.95 |
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THE COMPLETE BOOK OF PASTA AND NOODLES.
By the eds. of Cook's Illustrated. Current Item #7218257 Pub at $19.95 - Our Price $13.95 |
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COOKING LIGHT PASTA.
Edited By Terri Laschober. Remainder Item #7123019 Pub at $17.95 - Our Price $5.95 |
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EVERYDAY PASTA: Favorite Pasta Recipes for Every Occasion.
By Giada De Laurentiis. Current Item #6162479 Pub at $32.50 - Our Price $21.95 |
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LA CUCINA SICILIANA DI GANGIVECCHIO.
By Wanda & Giovanna Tornabene with M. Evans. Current Item #7218621 Pub at $35.00 - Our Price $23.95 | |
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LA PASTASCIUTTA: Anna Del Conte's Italian Kitchen.
Remainder Item #7106637 Pub at $14.00 - Our Price $2.95 | |
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PASTA.
By E. Treuille & A. Del Conte. Current Item #7248687 Pub at $12.95 - Our Price $9.95 |
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PASTA & ITALIAN: Practical Cooking.
Remainder Item #7013450 Our Price $7.95 |
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THE PASTA BIBLE/THE CHINESE AND ASIAN KITCHEN BIBLE.
By Jeni Wright et al. Remainder Item #6216749 Our Price $19.95 |
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PASTA: Easy Meals.
Edited By Mark Truman. Remainder Item #7226462 Our Price $4.95 |
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THE PIZZA GOURMET.
By Shea MacKenzie. Current Item #7224524 Pub at $17.95 - Our Price $12.95 |
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WILLIAMS-SONOMA SAVORING PASTA & RICE: Best Recipes from the Award-Winning International Cookbooks.
By Georgeanne Brennan et al. Remainder Item #7231644 Pub at $24.95 - Our Price $12.95 |